Browse by ["viewname_eprint_userid" not defined]
![]() | Up a level |
Jump to: Thesis
Number of items: 1.
Thesis
Hayati, Nabila Liza (2024) Pengaruh lama fermentasi dan konsentrasi bakteri asam laktat (BAL) dari yoghurt terhadap mutu kopi arabika (coffea arabica). Undergraduate thesis, Universitas Islam Negeri Maulana Malik Ibrahim.